Relaxing on the long Easter weekend includes a nice Islay single malt whisky for me. For that there isn’t much better than a single cask dram like one of the Bruichladdich valinches. I pulled out one of the Port Charlotte valinches from my collection, the SYC: 04 2010, cask number 3844, distilled on 11/Nov/2010 and then aged for 12 years. It being Easter I added a nice 70% (highest I could find) dark chocolate Easter egg:
Both very nice and enjoyable. I hope you’re enjoying a nice Islay dram (and maybe some nice chocolate) as well. Have a nice Easter!
