Christmas 2024 is well under way. Yesterday evening (Christmas eve) I enjoyed some nice Wagyu (or at least that’s what they claimed it to be) burgers with a nice bottle of Sublime Stout by Fyne Ales, picked up during the return drive from my last Islay visit. After some nice chocolate ice it was time for the first bottle open of a nice Islay single malt whisky:
This is a Bruichladdich Port Charlotte valinch OLC: 01 2013. ask no. 2582, 2nd fill Oloroso butt matured, distilled 17/Apr/2013, 11 aged years. My bottle is 215/810. I’ll leave the tasting notes to someone else, but I’m enjoying it very much.
I haven’t started the chocolate just yet, hopefully will get to that on Boxing Day together with the second Islay single malt bottle opening. More about that soon.
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